Best Fast Casual Restaurants in Rome, Roma

The Due Ladroni restaurant is nestled in the heart of Rome, in Piazza Nicosia, a few steps from Piazza Navona and the Tiber Promenade. A perfect blend of elegance and tradition, Due Ladroni is the ideal place to fully enjoy the experience of the warm Roman tradition, a fully-qualified staff and a wide choice of delicacies and fine wine labels. The Due Ladroni restaurant offers traditional Italian style cuisine, with Mediterranean food specialties from land and sea: our menu in fact varies from dishes of fish , fresh every day, to dishes of meat, of which we boast the finest cuts. Finally, you cannot miss Italian delicacies such as porcini mushrooms, ovoli mushrooms and truffles, either black or white according to the season.

The Rosati Restaurant was born in the splendid setting of Piazza del Popolo, in the heart of the capital, immediately becoming part of the tradition of the oldest and most prestigious cafes in Rome. The punctual and impeccable service enriches the dishes of the pleasant local culinary tradition, in which each dish preserves the passion for catering. From appetizers to first courses, to meat or fish specialties, everything is of the highest standard. A cuisine, that of Rosati, tasty but highly digestible at the same time, perfect in every detail, from the appetizer to the dessert. In addition, to complete the excellence of each meal, the selected labels of Rosé wines that represent the best of the Italian wine territory, marrying the dishes of the Mediterranean culinary tradition, enhancing and enhancing the flavors.

Passpartout, however, is different, its concept has nothing to do with the previous restaurant formats created by Marchesani. In fact, Passpartout is a great little gem, set in the heart of Borgo Pio, where residents, offices, students, and tourists come and go every day. Its soul is simple, but its beauty is complex. Entering the place, in fact, it will be difficult to immediately understand how many realities it is composed of: a counter for cafeteria and cocktail bar services, then a small labyrinth will lead you to the first “main” room from which you can already see the pearl of the place through a window, the garden. Turning the corner, you will arrive right there: a lush green space, bordered by the famous “passetto” that still connects Castel Sant’Angelo and San Pietro. Passpartout’s kitchen is a site of continuous experimentation and research into perfect balance. But it is, at the same time, a warm and welcoming cuisine, Mediterranean and with scents that smell of home.

The wonderful Roof Garden of La Terrazza dei Papi provides the perfect setting to enjoy a romantic candle lit dinner with your partner and marvel at the exclusive 360-degree panoramic views over the skyline of Rome. Enjoy La Terrazza experience. We also offer a perfect events space where you could make your dream wedding come true or with our help, host whatever special event you need.

Mama Eat - Roma Trastevere is a unique restaurant in the heart of the Trastevere neighbourhood, famous for its authentic and lively atmosphere. Specializing in traditional Italian cuisine with an inclusive approach, Mama Eat offers a menu that meets every dietary requirement, including gluten- and lactose-free dishes prepared with the same care and taste as the original recipes. With a welcoming atmosphere and attentive service, Mama Eat is ideal for a family dinner, lunch with friends or a memorable evening. The location of Mama Eat - Roma Trastevere is welcoming and modern, with interiors that combine rustic and contemporary details. The walls are decorated with warm colours, and the wooden furniture and the soft lights create a relaxing and convivial atmosphere, perfect for any occasion. Located in one of the most characteristic areas of Rome, the restaurant is in an ideal position to immerse yourself in the liveliness of Trastevere, whether during a daytime stroll or a romantic evening. Mama Eat's cuisine is based on authentic Italian recipes with fresh, high-quality ingredients. The menu includes classic dishes and modern reinterpretations, all prepared with the utmost attention to ensure taste and safety, especially for those with specific dietary needs. Thanks to the rigorous separation of preparations in the kitchen, gluten-free dishes are certified and safe without sacrificing flavour.